Product Summary:-
- Brand: Meron
- Product Type: Gelatin/Jelly Mix
- Weight: 25gm
- Agar Agar is used as 100% vegetarian substitute for gelatin in the food industry.
- The usage is fast gaining ground due to the worldwide shift for products of vegetable origin.
- Agar Agar has been used for many centuries as high performance gelling agent.
- Its ability to produce clear colorless, odorless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent.
Unit Of Measure(UOM) | EACH |
---|